Now Published: AVEC ERIC: A Culinary Journey with Eric Ripert
Hoboken, NJ (PRWEB) November 8, 2010 Celebrated chef Eric Ripert is known for the distinct and innovative cuisine he has created at Le Bernardin, his highly-acclaimed New York City restaurant. This fall PBS will air the second season of Avec Eric, his Emmy award-winning show about traveling and cooking with family and friends. Now in his latest book, AVEC ERIC: A Culinary Journey with Eric Ripert, Featuring Over 100 Simple
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