Saturday, October 30, 2010

Dining in Historic Kentucky: A Restaurant Guide With Recipes

A gastronomic WhoÍs Who of the Hoosier State by noted TV personality and columnist Reid Duffy--a man who really knows good food! Here he gives readers profiles of thirty Indiana restaurants that have stood the test of time--plus overviews of comfort food palaces, ethnic eateries, and new restaurants that look promising. Bon apetit!Price: $14.95
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