Arnaud's Restaurant Cookbook New Orleans Legendary Creole Cuisine April release, Pelican Pubishing

(PRWEB) March 28, 2005 ArnaudÂÂ’s Restaurant is a leader of old guard New Orleans restaurants and a world-famous monument to the enduring allure of classic Creole cuisine in a city known for its culinary excellence. This beautiful and extensive cookbook includes fascinating stories of ArnaudÂÂ’s history and the celebrities who have dined there, photographs, Arnaud 's memorabilia and over one hundred and fifty scintillating dishes from the kitchen of the legendary French Quarter restaurant.
Each of the famous recipes in ArnaudÂÂ’s Restaurant Cookbook has been carefully adapted for use in the home kitchen, including ArnaudÂÂ’s Oyster Soup, Trout

restaurant recipes cookbook