Betty's Happy Jalapeno Poppers Recipe

In this video, Betty demonstrates how to make a wonderful, appealing appetizer, Jalapeno Poppers. These are hollowed out jalapeno halves, filled with a mixture of cheeses, onion, mushrooms, and bacon, and baked in the oven until delicious! Ingredients (for about 2 dozen poppers): 4 slices bacon, chopped in 1-inch squares 1/2 to 1 tablespoon extra virgin olive oil ½ cup onion, finely chopped ½ cup mushrooms, finely chopped 8-oz. cream cheese, softened to room temperature ½ cup finely shredded Monterey jack cheese ½ cup finely shredded mozzarella cheese jalapeno peppers, washed, and cut into two halves lengthwise, with seeds and fibers removed Fry 4 slices of

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