Cookies get their just dessert
By DANIEL NEMAN BLADE FOOD EDITOR Cookies are the Rodney Dangerfield of desserts. They get no respect. Everyone loves them. Everyone grows up eating them. The first great food combination many children learn is pairing cookies with milk. And yet, they are rarely a cause for excitement. Perhaps it is the very fact that we subconsciously associate cookies with childhood that we tend to discount ...
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As Pauline's Pizza Turns 25, We Chat with Owner Sidney Weinstein: Part 1
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